A crunchy, savory disc of deliciousness. Our Thattai is handmade to be perfectly flat and crispy, packed with the authentic flavours of boiled channa dal and moong dal with chilli powder and asafoetida add to a gentle hint of spice. It's the ultimate tea-time snack, offering a satisfying, hearty crunch with every single bite.
Ingredients: Raw Rice Flour, Boiled Channa Dhal And Moong Dhal, Chilly Powder, Asafoetida, Salt Cooked In Groundnut Oil.
