Sigapparisi Idiyappa Maavu - 500g (சிவப்பரிசி இடியாப்ப மாவு)

Heritage Health in Every String

Rediscover the ancient goodness of traditional red rice with our Sigapparisi Idiyappa Maavu. Made from carefully selected whole-grain red rice (Sigappu Arisi) sourced from local Tamil Nadu farms, this flour is prepared using the authentic Karaikudi "steam-processed" method to ensure your idiyappams are not just healthy, but incredibly soft. Red rice is celebrated for its rich bran layer, which is packed with fiber, iron, and antioxidants. Our flour retains this nutritional integrity while offering a unique, nutty aroma and a beautiful earthy hue to your breakfast table.

• Ingredients: Premium Whole-Grain Red Rice (Sigappu Arisi).
• Texture: Fine, steamed flour that yields soft, non-sticky strings.
• Shelf Life: 90 Days (Store in an airtight container for lasting freshness).